Milk Chocolate Chilli & Lime Bar // Montezuma’s, London UK
Smooth, creamy, organic milk chocolate with tangy lime and spicy chilli. Montezuma’s chilli lime bar was originally made for a Continue reading
Smooth, creamy, organic milk chocolate with tangy lime and spicy chilli. Montezuma’s chilli lime bar was originally made for a Continue reading
Carrot meringues served on a bed of pea shoots, homemade ‘Strawberries and Cream’ marshmallow mushrooms, ‘Tick Tock’ traditional Victoria sponge, Continue reading
A knife-and-fork burrito featuring slow-cooked pulled pork, habanero, pink pickled onions, beans, and rice wrapped in a flour tortilla and Continue reading
A freshly-made Parisian crepe filled with warm Nutella and gooey melted strawberry marshmallows. When I walked into this touristy little Continue reading
Skewers of flavourful minced lamb served with Persian saffron rice, plump barbecued tomato, tadig, and sumac. Kubideh kebab (alternately spelled Koobideh Continue reading
Crispy fried tilapia topped with crunchy slaw, fresh cilantro, lime, and a slightly spicy and sweet crema in hot, homemade Continue reading
Two homemade Mexican-style popsicles: tart, refreshing plum and sweet, creamy avocado. The flavours at this Mexican-style popsicle stand in Nashville’s 12 Continue reading
Margherita pizza with buffalo mozzarella, crushed tomatoes, fresh basil, roasted garlic, homemade Italian sausage, and local Catalogna greens on a Continue reading