Mad Hatter’s Afternoon Tea // Sanderson Hotel, London UK

Carrot meringues served on a bed of pea shoots, homemade ‘Strawberries and Cream’ marshmallow mushrooms, ‘Tick Tock’ traditional Victoria sponge, Continue reading →

Slow-Cooked Pork Burrito // Wahaca, London UK

A knife-and-fork burrito featuring slow-cooked pulled pork, habanero, pink pickled onions, beans, and rice wrapped in a flour tortilla and Continue reading →

Marshmallow Nutella Crepe // The Real Italian Ice Cream Co, Bath UK

A freshly-made Parisian crepe filled with warm Nutella and gooey melted strawberry marshmallows. When I walked into this touristy little Continue reading →

Kubideh Kebab // Rose Kebab, London UK

Skewers of flavourful minced lamb served with Persian saffron rice, plump barbecued tomato, tadig, and sumac.   Kubideh kebab (alternately spelled Koobideh Continue reading →

Fried Tilapia Tacos // Mas Tacos, Nashville TN

Crispy fried tilapia topped with crunchy slaw, fresh cilantro, lime, and a slightly spicy and sweet crema in hot, homemade Continue reading →

Plum and Avocado Paletas // Las Paletas, Nashville TN

Two homemade Mexican-style popsicles: tart, refreshing plum and sweet, creamy avocado. The flavours at this Mexican-style popsicle stand in Nashville’s 12 Continue reading →

Pizza with Greens and Sausage // Bella Nashville, Nashville TN

Margherita pizza with buffalo mozzarella, crushed tomatoes, fresh basil, roasted garlic, homemade Italian sausage, and local Catalogna greens on a Continue reading →

Best Pad Thai // The Smiling Elephant, Nashville TN

Soft, wide glass noodles stir-fried with egg, cilantro, bean sprouts, lime, marinated tofu, and plenty of crunchy peanuts. This is Continue reading →