Awards!

What a nice surprise! Nell of the delicious I Need a Feed! blog has nominated HotDish for two awards: The Very Inspiring Blogger Award, and Continue reading →

Carne Toast // Juniper & Ivy, San Diego CA

Steak tartare with jalapeño and crumbled cotija cheese on thick slices of toast topped with fried quail eggs. One of Continue reading →

The Yodel // Juniper & Ivy, San Diego CA

Thick hot chocolate poured over a moist chocolate devil’s food cake log that has been dusted with cocoa and stuffed Continue reading →

Poke Bowl // Yoshino Japanese Deli, Carlsbad CA

Ahi tuna poke with seaweed and avocado, spicy tuna, and spicy crab served over vinegared Japanese rice. Yoshino Japanese Deli Continue reading →

Blueberry Clafoutis // Bittersweet, Chicago IL

Fresh blueberries baked in a soft and chewy custard cake with a crunchy top. Bittersweet has a lot of delicious Continue reading →

Mesquite Chipotle Chocolate // Chocolateria, Toronto ON

Spicy dark chocolate filled with crunchy mesquite roasted almonds and sprinkled with dried chipotle. I hardly know where to begin with this Continue reading →

Unda Chicken Kati Roll // The Kati Roll Company, New York NY

Spicy chicken tikka with thin-sliced red onion topped with a fried egg and wrapped in flaky, buttery Indian flatbread. It Continue reading →

RECIPE // Prosciutto and Artichoke Pizza

Prosciutto, artichokes, fresh mozzarella, orange and yellow peppers, kalamata olives, and fresh basil leaves on a chewy multigrain crust. Ever Continue reading →