BBQ Tofu Salad Wrap // The Preserved Seed, Nelson BC

Smoky  tofu, sweet creamy barbecue sauce, and crisp veggies wrapped on a soft whole wheat tortilla.  The description doesn’t do Continue reading →

Chocolate Orange Espresso Muffin // Dominion, Nelson BC

Luscious orange cake dotted with ground espresso beans and rich dark chocolate discs. The finely ground coffee in this super-moist Continue reading →

Shaved Radish Salad // Bibo, Neslon BC

Thinly-sliced radishes, nutty pea shoots, and locally-sourced mixed greens tossed in a fresh citrus dressing and served with creamy goat Continue reading →

Fougasse // Au Soleil Levant, Nelson BC

Flavourful sourdough bread generously stuffed with red onion, kalamata and green olives, parmesan, and nostrala cheese. Au Soleil Levant is Continue reading →

Elote // Mas Tacos, Nashville TN

Sweet buttered barbecued corn on the cob rolled in Mexican cheese and sprinkled with chili powder with a hint of Continue reading →

Mexican Style Chocolate // Olive & Sinclair, Nashville TN

Smoky, salt-driven chocolate, organic ceylon cinnamon, and a touch of spicy chili. Olive & Sinclair’s Mexican Chocolate Bar is different Continue reading →

Grilled Cheese with Tomato Basil Soup // Provence, Nashville TN

This might possibly be the world’s most perfect grilled cheese sandwich paired with the best ever homemade tomato soup.  This Continue reading →

Orchid Vanilla Ice Cream Sandwich // Jeni’s, Nashville TN

Creamy white orchid vanilla ice cream with a yummy black currant jam center sandwiched between two incredibly soft, cakey, Paris-style almond macaroons.  It Continue reading →