Dragon’s Beard Candy // Dragon’s Beard Candy, Montreal QU

Fine spun sugar threads wrapped around a sweet filling of ground peanuts, sesame, coconut, and chocolate. Night and day, passersby Continue reading →

L’Abricotine // Mamie Clafoutis, Montreal QU

Chewy buttery flakey pastry filled with creamy sweet cheese and topped with two perfectly soft melt-in-your-mouth apricots and crunchy sugar Continue reading →

Japanese Shrimp Burger // Kazu, Montreal QU

A scrumptious homemade shrimp patty on a toasted bun with lettuce, tomato, and Japanese tartar sauce topped with tempura crunch. Continue reading →

Poutine // Lafleur, Montreal QU

Hand-cut french fries and squeaky white cheese curds covered in beef gravy. Whenever I describe poutine to someone who has Continue reading →

Ginger Litchi Cupcake // Les Glaceuses, Montreal QU

Subtly spicy ginger cake topped with sweet litchi fruit icing, pink sprinkles, and a sugar flower. These days it isn’t Continue reading →

La Passionée // Kem CoBa, Montreal QU

Soft-serve two ways: creamy homemade Madagascar vanilla ice cream twisted with sweet and tangy passion fruit sorbet. Like a creamsicle Continue reading →

Com Ga Xao Sa, Cha Gio // Pho Bac 97, Montreal QU

Strips of tender chicken sauteed with lemongrass and chili with sticky white rice, fresh shrimp spring rolls with two fantastic Continue reading →

Tuna and Salmon Salad Rice Bowl // Kazu, Montreal QU

Tuna and salmon tartar on vinegared rice with pickled carrots, cabbage, and daikon root topped with marinated lettuce, crispy rice Continue reading →