Vegetarian Buffet // Hiltl, Zurich CH

Fresh, delicious, abundant vegetarian food sold by the pound. According to the Guiness Book of World Records, Hiltl is the oldest Continue reading →

Vegan Stuffed Cabbage with Lingonberries // KonstnärsBaren, Stockholm SW

Tender cabbage leaves stuffed with lentils and beans accompanied by yellow beet roots, sugar snap peas, radishes, and lingonberries. This Continue reading →

RECIPE // Quickest, Healthiest, Yummiest Chocolate Chip Cookies

Soft, chewy, delicious chocolate chip cookies made from healthy, all-natural ingredients: almond meal, macadamia nut oil, and a touch of Continue reading →

Cucumber Sunomono // Rollapalooza, Chicago IL

Crunchy curly cucumber strings tossed with toasted sesame seeds and a sweet rice wine vinaigrette topped with fresh shredded beets. Continue reading →

Hidden Valley Ranch-Charred Broccoli-Carrot // iNG, Chicago IL

Charred broccoli, carrot slivers, and cauliflower florets topped with pea shoots and flower petals and served on a bed of Continue reading →

BBQ Tofu Salad Wrap // The Preserved Seed, Nelson BC

Smoky  tofu, sweet creamy barbecue sauce, and crisp veggies wrapped on a soft whole wheat tortilla.  The description doesn’t do Continue reading →