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Archive for: May 2014

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About

Stone Crabs // Captain Kirk’s Stone Crabs, Naples FL

Fresh stone crabs sold by the pound, packed on ice and cracked to order. Whenever I visit a place that is next Continue reading →

RECIPE // Goat Cheese Trio

Goat cheese marinated and served three ways: 1) with sun-dried tomatoes, roasted garlic, and fresh herbs; 2) with mushrooms, parsley, and minced garlic; Continue reading →

RECIPE // Mam Papaul’s Mardi Gras King Cake

A delicious o-shaped pastry topped with coloured sugar sprinkles and stuffed with brown sugar praline, toasted pecans, and a tiny baby. Three years ago I was invited to a Mardi Continue reading →

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