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About

Scallop Ceviche // Yuukai Fusion Japonaise, Montréal, QU

Citrus-marinated scallops on cucumber rounds topped with minced vegetables, cilantro, sliced jalapeño peppers, roe, and a light citrusy sauce. Yuukai Continue reading →

Seafood Chowder with Saffron // Accords, Montreal QU

A nice big pot filled with tender pieces of halibut, plump scallops, clams, mussels, shrimp and asparagus in a light, Continue reading →

Poutine // Lafleur, Montreal QU

Hand-cut french fries and squeaky white cheese curds covered in beef gravy. Whenever I describe poutine to someone who has Continue reading →

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