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Archive for: February 2015

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About

RECIPE // Mediterranean Salad

Chopped romaine lettuce, garbanzo beans, grape tomatoes, English cucumber, kalamata olives, red onion, and feta cheese with a citrus vinaigrette. Continue reading →

RECIPE // Eggs Kurosawa

Brown rice topped with scrambled eggs, tofu and shitake mushrooms in a soy-chile sauce, toasted sesame seeds, and seaweed. About Continue reading →

Dates Stuffed with Candied Pistachios // Bateel, Dubai AE

Soft, sweet dates stuffed with candied fruits and nuts. My husband recently went to Dubai on business and asked what I wanted Continue reading →

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