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Archive for: May 9, 2013

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About

Spicy Chicken with Crispy Basil and Thousand Year Duck Eggs // Tac Quick, Chicago IL

Spicy ground chicken with whole crisp fried basil leaves served over deep-fried black duck eggs and sticky white rice. The Continue reading →

The Windfall // Unicorn Café, Evanston IL

This unassuming but extremely tasty little concoction is comprised of sliced turkey breast, slightly melted cheddar, red onion, fresh tomato, Continue reading →

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