Raw baby spinach with candied orange peel, blanched almonds, and fruit compote tossed in a light vinaigrette.
This is one of the best takes on a spinach salad I have ever had. The addition of the fruit compote is such a lovely touch, melding the raw spinach and candied orange together with the light crunch of the slivered almonds. It may look like a spinach salad, but it eats more like a layered and decadent dessert.
Terre dAcqua is located off a small plaza in the Travestere neighborhood of Rome.